A cooker top and kitchen sink snugly reside in this cutting-edge urban showcase. When you don’t have a lot of space and you need to utilize one room for cooking, for eating, for working in, for watching TV… well these units take (and also make) the cake.
The trend in modern kitchen design for the last decade or so has leaned toward a clean minimalist aesthetic, aiming to hide as much clutter as possible from view. Nearly all cookware, tableware and even appliances are rendered virtually invisible with the use of floor-to-ceiling cabinets, camouflaged refrigerator doors, storage islands and other disguises. The effect is undeniably orderly, but it can feel a tad institutional at times. Are we headed toward a backlash?
“I think people may be bored of kitchens being as minimal and invisible as possible. I’m demonstrating that kitchens can have a sculptural impact in a space, and promote new ways of eating preparing and enjoying food” says Tom Dixon. The Air Kitchen plays with the idea of floating, using space, open shelves and balanced artifacts from the Tom Dixon collection.
The SieMatic kitchen design system is all about versatility and individual choice. The units can be configured to fit your taste, your space and your needs. Even period features like fireplaces are unphased when surrounded by contemporary kitchen cabinetry of such seamless perfection.
Inhabitants using the kitchen will be forced to constantly evaluate their food choices, say the designers, not to mention how well they stay on top of keeping their homes in order. One practical benefit would be instantly being able to see how much you currently have of any particular type of food, discouraging waste and potentially shaming you into choosing healthier items instead of junk your guests can clearly spot right through your cabinet doors.
“Nowhere is space more valuable than in kitchen cabinets. All our cabinets offer more: MultiMatic, a highly flexible interior design system that can be configured, changed and expanded as needed. It allows for an individual arrangement of the interior and a practical arrangement of your things. And so you gain space.”
If your idea of a contemporary kitchen is safely anchored in straight planes with a predominantly grey palette, these glamorous, ‘conceptual’ kitchens may give you more food for thought.
It doesn’t matter whether you have a black thumb or even a windowless kitchen; the Verdure makes indoor herb gardening as automatic as it can be. You simply plant seeds in the soil sponges, place them inside the designated trays, and add water. The plants grow upside-down.
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