In some of the world’s most famously tiny micro apartments, like a $300K closet in London and a 12-by-7-foot hole in the wall in New York City, creative division of space is just a given. Shortages of affordable accommodations in desirable cities often mean house hunters and renters have to work with less square footage than they’re used to, especially when the ‘apartments’ available are literally former walk-in closets, laundry rooms and storage areas.
The average single person living alone doesn’t need an elaborate setup in the kitchen, requiring little more than a mini fridge, sink, a couple burners and some storage. So why not save some space with an ultra-compact kitchen module that contains all of the basics with the smallest footprint possible? This design is smaller than a typical kitchen island, and even features a fold-down dining surface.
“Nowhere is space more valuable than in kitchen cabinets. All our cabinets offer more: MultiMatic, a highly flexible interior design system that can be configured, changed and expanded as needed. It allows for an individual arrangement of the interior and a practical arrangement of your things. And so you gain space.”
Always forgetting what you need to buy when you get to the grocery store? Tired of leaving your list on the kitchen counter? Fear not. Technology has you covered. The GeniCan is a nifty way to create a digital shopping list that you can send right to your phone.
Many kitchens that aren’t equipped with custom features from the get-go often end up with annoying pockets of unusable space. These “dead zones” most commonly occur between the fridge and the storage units or at the end of a counter. Thanks to Henrybuilt’s new Vertical Bar Block, these leftover spaces can be filled in and fully utilized.
“I think people may be bored of kitchens being as minimal and invisible as possible. I’m demonstrating that kitchens can have a sculptural impact in a space, and promote new ways of eating preparing and enjoying food” says Tom Dixon. The Air Kitchen plays with the idea of floating, using space, open shelves and balanced artifacts from the Tom Dixon collection.
If you enjoy having dinner ready to put on the table the minute you walk in the door, we suspect you’ll take to Mellow. “Our design directive is to make your cooking experience as effortless as possible,” explain the designers. “We redesigned the way sous-vide cooking works to make it as perfect for home cooks as we could.”
Says Arana, “Through research into trends and statistics concerning food consuming, social and living arrangements, I focused on single occupancy living. The research showed a rise in people living on their own. My aim is to deliver a contemporary take on kitchen appliances.” “As a response to this growing trend of compact, changeable lifestyles in small apartments of single living people I would like to make a revision of the kitchen.”
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